NASHVILLE, TENNESSEE — “Simply put: the concept is awesome, the building is beautiful, and the drinks are delicious,” wrote the Local Times after the opening of Grain House, a hybrid bakery and bar, last July.
18 months later, today, the same newspaper has reported that Grain House announced it would be locking the doors for the last time next week.
“What?! The friends and family was packed!” reacted local bartender, Aaron P. “I mean it’s been a few months since I’ve been by, but I follow them on Instagram AND Facebook. Their photos are fire. I tell everyone who is visiting to go.”
“They’re open for another week, we should probably go in,” added Aaron’s partner Joyce.
“This week is pretty busy for me. When is the last night? Who’s working?”